Upcoming Events

Thursday, February 26, 2026

Hello Dear Growers!

I hope you have all had a good week so far. 

We are inching toward spring (finally), so I would like to draw your attention to a few events coming up that would be useful to attend.

1. Getting Into the Weeds- 

Each of these hour-long sessions focuses on Cost of Production in different operational settings. 

I would like to draw your attention to the upcoming session on March 18. 

Yvonne Schoening of Jost Vineyards and Winery will be part of a panel discussing her experiences implementing systems to track activities and expenses, as well as the processes and tools she uses in her vineyard operations.

Horticulture Grower Cost of Production Panel

March 18, 2026
12:00PM – 1:00PM

Link to Register: https://www.perennia.ca/eventer/gettingintotheweeds2026/

*If you have missed any of the previous sessions and are still interested in auditing them, they are available on the Perennia YouTube channel. 

Event #2: 
Vineyard Economics 101: Budgeting and Financial Planning for Atlantic Canadian Vineyards 

Date: March 11, 2026
Time: 1:00PM – 2:00PM  

Join me and our guest speaker Andrew Moon and learn how to interpret cost of production data, allocate expenses across the growing season and use budgeting to support planning, decision-making and long-term financial sustainability.

Link for Details and Registration: https://www.perennia.ca/eventer/vineyard-economics-101-budgeting-and-financial-planning-for-atlantic-canadian-vineyards/

Event #3: 
Winery Economics 101: From Production Costs to a Winery Budget 
Date: March 19, 2026
Time: 1:00PM – 2:00PM  
Guest speaker Geoff McIntyre will cover key cellar expenses, cost management strategies and tools for planning, decision-making and profitability. 
Link for Details and Registration: https://www.perennia.ca/eventer/winery-economics-101-from-production-costs-to-a-winery-budget/edate/2026-03-19/
If you have any questions about any of the events, or would like a 1 on 1 visit, please contact me. My details are below.
Thank you all for your time this week, and I look forward to seeing you all at the GGANS AGM on March 7th.
Cheers!
Katarina

Katarina Vucic P.Ag; MSc; DipWSET

Viticulture Specialist
Perennia Food and Agriculture
Email kvucic@perennia.ca
Office 902-678-7722

Cell 902-599-1390

 

www.perennia.ca